baking powder
Noun
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Noun
baking powder
- A dry leavening agent used in baking; a mixture of baking soda, an acid (often cream of tartar) and starch to keep it dry; when wetted, carbon dioxide is released.
- French: levure chimique
- German: Backpulver
- Italian: lievito chimico
- Portuguese: fermento químico
- Russian: пека́рный порошо́к
- Spanish: polvo de hornear, (Chile) royal
This text is extracted from the Wiktionary and it is available under the CC BY-SA 3.0 license | Terms and conditions | Privacy policy 0.003