celery
Etymology

From French céleri, from Lombard sèller, from Latin selīnum, from Ancient Greek σέλῑνον.

Pronunciation
  • (British) IPA: /ˈsɛl.ə.ɹi/
  • (America) IPA: /ˈsɛl.ɚ.i/
Noun

celery (uncountable)

  1. A European herb (Apium graveolens) of the carrot family.
  2. (uncountable) The stalks of this herb eaten as a vegetable.
  3. A yellow-green colour, like that of a celery.
     
Translations Translations


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