meringue
Pronunciation
  • enPR: mə-răng', IPA: /məˈɹæŋ/
Noun

meringue

  1. A mixture consisting of beaten egg whites and sugar which is added to the tops of pies then browned.
    The key to a good baked Alaska is the meringue topping.
  2. A shell made of this mixture which serves as the receptacle for fruit, ice cream or sherbet.
    Shirley likes to have strawberry with her meringue.
Translations Translations
  • German: Baiser
  • Russian: мере́нга



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