pomace

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Pronunciation

• IPA: /ˈpʌmɪs/, /ˈpɒmɪs/, /-əs/

Noun

pomace

1. The pulp that remains after a fruit has been pressed to extract the juice (or a nut, etc., has been pressed to extract the oil).
2. Fish scrap.

Translations

• German: Trester, Treber
• Spanish: hollejo

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