puree

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Pronunciation

• IPA: /ˈpjʊəɹeɪ/, /pjʊəˈɹeɪ/

Noun

puree

1. A food that has been ground or crushed into a thick liquid.

   Tomato sauce is generally a puree.

Translations

• French: purée
• German: Püree
• Italian: purè, passata
• Portuguese: puré
• Russian: пюре́
• Spanish: puré

Verb

puree (purees, present participle pureeing; past and past participle pureed)

1. To crush or grind food into a puree.

Translations

• German: pürieren
• Spanish: pasar, machacar

Pronunciation

• IPA: /ˈpʊəɹiː/

Noun

puree (plural purees)

1. A type of unleavened bread from India and Pakistan.

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