slow cooker
Noun

slow cooker (plural slow cookers)

  1. A kitchen appliance consisting of a clay pot and its housing with self-contained electrical heating, characterized by a loose-fitting lid, relatively low temperatures, and long cooking times, and used especially in the preparation of stews.
Synonyms Translations
  • French: mijoteuse, cocotte
  • German: Schongarer
  • Russian: медленнова́рка



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