dried fruit
Noun

dried fruit

  1. Small fruit that has been preserved by drying.
  2. (AU) A mixture of sultanas, raisins, citrus peel, and cherries, used as an ingredient in fruit cakes.
Translations
  • French: fruit sec
  • German: Trockenobst
  • Italian: frutta secca
  • Portuguese: fruta seca, passa
  • Russian: сухофру́кт
  • Spanish: fruta seca



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