tamarind
Pronunciation
  • IPA: /ˈtæməɹɪnd/
Noun

tamarind

  1. (botany) A tropical tree, Tamarindus indica.
  2. (culinary) The fruit of this tree; the pulp is used as spice in Asian cooking and in Worcestershire sauce.
  3. Other similar species:
    1. Diploglottis australis, native tamarind, a rainforest tree of Eastern Australia.
    2. Garcinia gummi-gutta, Malabar tamarind, native to Indonesia.
    3. A velvet tamarind (Dialium spp.).
  4. (color) A dark brown colour, like that of tamarind pulp (also called tamarind brown).
     
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