foie gras

---

Pronunciation

• (British) IPA: /ˌfwɑː ˈɡɹɑː/
• (America) IPA: /ˌfwɑ ˈɡɹɑ/

Noun

foie gras (uncountable)

1. The fattened [[liver of geese or ducks, used for gourmet cooking.]]

Synonyms

• foie shortening (colloquial)

Translations

• French: foie gras
• German: Stopfleber, Foie gras, (of a goose) Gänsestopfleber, (of a duck) Entenstopfleber
• Italian: foie gras, fegato grasso
• Portuguese: foie gras
• Russian: фуа̀-гра́
• Spanish: foie gras, fuagrás

---

This text is extracted from the Wiktionary and it is available under the CC BY-SA 3.0 license | Terms and conditions | Privacy policy 0.003