escargot
Noun
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Noun
escargot
- (uncountable) A dish, commonly associated with French cuisine, consisting of edible snails.
- 2007, Melissa de la Cruz, Crazy Hot (page 270)
- J. is dating P. at NYU and modeling on the side. They're planning to meet us in Paris for spring break so J. can go to some look-sees (and eat some escargot, obv.).
- 2007, Melissa de la Cruz, Crazy Hot (page 270)
- (countable) A snail (often Helix pomatia) used in preparation of that dish.
- French: escargot, escargot de Bourgogne
- Portuguese: escargô
- Russian: эскарго́
This text is extracted from the Wiktionary and it is available under the CC BY-SA 3.0 license | Terms and conditions | Privacy policy 0.003