pudding
Pronunciation Noun
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Pronunciation Noun
pudding
- Any of various dishes, sweet or savoury, prepared by boiling or steaming, or from batter.
- 2004, Victoria Wise, The Pressure Cooker Gourmet, page 313 ↗,
- The dishes in this chapter represent a range of multiethnic savory custards and steamed puddings, including a few surprises like a chèvre popover pudding and a bread pudding with lettuce and cheese.
- 2004, Sarah Garland, The Complete Book of Herbs & Spices, page 199 ↗,
- Steamed and boiled puddings have formed the basic diet of country people in northern Europe for centuries. Early puddings consisted of the scoured stomach of a sheep or pig, stuffed with its own suet and offal, which has been thickened with oatmeal, and boiled in water or baked in the ashes of a fire.
- 2004, Victoria Wise, The Pressure Cooker Gourmet, page 313 ↗,
- A type of cake or dessert cooked usually by boiling or steaming.
- 2007, Magdaleen Van Wyk, The Complete South African Cookbook, page 265 ↗,
- Steamed puddings, a favourite for winter, are both easy to make and delicious. Served with one of the sweet sauces (recipes 497 to 506) they make a filling and satisfying end to a meal.
- 2007, Magdaleen Van Wyk, The Complete South African Cookbook, page 265 ↗,
- A type of dessert that has a texture similar to custard or mousse but using some kind of starch as the thickening agent.
- (UK, Australia, New Zealand) Dessert; the dessert course of a meal.
- We have apple pie for pudding today.
- (originally) A sausage made primarily from blood.
- (slang) An overweight person.
- (slang) Entrails.
- (obsolete) Any food or victuals.
- Eat your pudding, slave, and hold your tongue.
- (archaic, slang) A piece of good fortune.
- (sausage made from blood) black pudding (UK), blood sausage
- (dessert) afters (UK informal), dessert, pud (UK slang), sweet (British)
- (custard-like dessert) custard, crème caramel, crème brûlée, flan, mousse
- Russian: пу́динг
This text is extracted from the Wiktionary and it is available under the CC BY-SA 3.0 license | Terms and conditions | Privacy policy 0.002